About this course
University of Reading offers BSc (Hons) Food Technology with Bioprocessing as a 3-year undergraduate Bachelor Degree with Honours programme in Process engineering. Based in Reading, the programme is delivered by the university's specialist faculty and welcomes international applicants from across Africa and beyond.
Tuition is £30,650 per year. English-language entry requires IELTS 6.5 overall or TOEFL iBT 88. The next intake is October, 2026.
Scholarships are available to international applicants. The programme includes an industry internship element.
BDM Consult's advisors can guide you through entry requirements, scholarship eligibility, and visa support — from initial application to offer letter.
Entry requirements
Typical offerABB including B in one core science and one additional science subject.Core sciences: Chemistry, Physics, Biology, Maths and Nutrition Food Science.Accepted additional sciences: Food Technology, Further Maths, Statistics, Psychology, Geography, Environmental Science/Studies, Applied Science, Geology, Home Economics, IT, Computer Science, PE.International Baccalaureate32 points overall including at least 5 in one core science subject (as listed above) and one second science subject at higher level.Extended Project QualificationIn recognition of the excellent preparation that the Extended Project Qualification (EPQ) provides to students for University study, we can now include achievement in the EPQ as part of a formal offer.BTEC Extended DiplomaDDM, including comparable science modules (one science must be a core science)
Scholarships
Scholarships are available for this course. Speak to a BDM advisor for the latest funding and eligibility details.
Intake dates
- ▸October, 2026
Application deadlines differ per intake. Speak to BDM for the latest cut-off dates.
