About this course
University of Plymouth offers MSc Sustainable Food Production as a 1-year postgraduate Masters Degree (Taught) programme in Process engineering. Based in Plymouth, the programme is delivered by the university's specialist faculty and welcomes international applicants from across Africa and beyond.
Tuition is £21,000 per year. English-language entry requires IELTS 6.5 overall or TOEFL iBT 90. The next intake is Semester 1 (September), 2026.
Scholarships are available to international applicants.
BDM Consult's advisors can guide you through entry requirements, scholarship eligibility, and visa support — from initial application to offer letter.
Entry requirements
A 2:1 honours degree or equivalent, preferably in a biology, environmental science, zoology, marine biology or agriculture related subject*. *Students with a 2:2 honours degree or equivalent and other relevant degrees will also be considered on a case by case basis.
Scholarships
Scholarships are available for this course. Speak to a BDM advisor for the latest funding and eligibility details.
Intake dates
- ▸Semester 1 (September), 2026
Application deadlines differ per intake. Speak to BDM for the latest cut-off dates.
