About this course
University of Greenwich offers MSc in Biotechnology as a 1-year postgraduate Masters Degree (Taught) programme in Food Science. Based in Kent, the programme is delivered by the university's specialist faculty and welcomes international applicants from across Africa and beyond.
Tuition is £18,700 per year. English-language entry requires IELTS 6.5 overall. Intakes run across 5 windows (Autumn (September), 2026 and Autumn (September), 2028…).
Scholarships are available to international applicants. The programme includes an industry internship element.
BDM Consult's advisors can guide you through entry requirements, scholarship eligibility, and visa support — from initial application to offer letter.
Entry requirements
An undergraduate (honours) degree at 2:2, or above, in Biotechnology, Molecular Biology or a relevant subject. Applicants without a degree that have professional qualifications or relevant professional experience may be considered. Applicants from other backgrounds may be considered.
Scholarships
Scholarships are available for this course. Speak to a BDM advisor for the latest funding and eligibility details.
Intake dates
- ▸Autumn (September), 2026
- ▸Autumn (September), 2028
- ▸Autumn (September), 2027
- ▸Spring (January), 2027
- ▸Spring (January), 2028
Application deadlines differ per intake. Speak to BDM for the latest cut-off dates.
