About this course
Nottingham Trent University offers MSc Biotechnology as a 1-year postgraduate Masters Degree (Taught) programme in Food Science. Based in Nottingham, the programme is delivered by the university's specialist faculty and welcomes international applicants from across Africa and beyond.
Tuition is £20,750 per year. English-language entry requires IELTS 6.5 overall or TOEFL iBT 81. Intakes run across 2 windows (Term 2 (January), 2027 and Term 1 (September), 2026).
Scholarships are available to international applicants. The programme includes an industry internship element.
BDM Consult's advisors can guide you through entry requirements, scholarship eligibility, and visa support — from initial application to offer letter.
Entry requirements
Students should have a UK honours degree (minimum 2.2) or equivalent in a relevant discipline such as Biochemistry, Biology or Microbiology. Students with relevant employment experience or other relevant qualifications will also be considered.
Scholarships
Scholarships are available for this course. Speak to a BDM advisor for the latest funding and eligibility details.
Intake dates
- ▸Term 2 (January), 2027
- ▸Term 1 (September), 2026
Application deadlines differ per intake. Speak to BDM for the latest cut-off dates.
